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**Friday Favorites** {3.4.2022}
Yay for Friday and an upcoming beautiful weekend!! We are so excited to get outside and get some Vitamin D. Like the norm, I’m linking up with the blogs AlittlebitofEverything and Momfessionals and sharing our favorites from the week. This week at mine and Addison’s school, we celebrated Read Across America week. We had dress up days every day. I didn’t participate every day, but I had Addison. Monday, she had a stomach ache, and was not feeling the picture. Ha! It was silly sock day. Tuesday was crazy hair and mustache day. I started out with a cup in her hair, and it was doing okay, but a few minutes in, and it…
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**Healthy Chicken Piccata** {3.2.2022}
If you’re in a crunch, and need something fast and easy, this is a great go-to recipe. I cooked it for the first time Monday night, and it was very tasty and satisfying. I adapted it from this recipe. INGREDIENTS: 1 lemon 1 pound boneless skinless chicken breasts ¼ cup all-purpose flour (I used whole wheat flour) ½ teaspoon salt ½ teaspoon ground pepper 1 tablespoon plus 4 teaspoons extra-virgin olive oil, divided 1 large sweet onion, sliced 1 clove garlic, minced 1 cup reduced sodium chicken broth ¼ cup dry white wine (I did not use wine, I just used extra chicken broth) 4 teaspoons drained capers ¼ cup chopped parsley INSTRUCTIONS: Prepare Lemon and Chicken: Cut lemon in half. Juice half…